Instructions Place the halfandhalf, milk, and heavy cream in a medium heavy bottomed saucepan over medium heat Bring the mixture Meanwhile, in a medium mixing bowl, beat the the egg yolks on medium speed with a handmixer until they are light in Temper the hot cream mixture into the egg Halfandhalf is a simply a combination of milk (typically whole milk) and cream, with the fat content ranging anywhere from 10% to 18% Because of the milk, it can't be whipped like cream, however it's great for adding richness and fat to recipes when heavy cream is too much, but whole milk isn't enoughHomemade ice cream with condensed milk made using sweet condensed milk requires only 3 main ingredients to make at home in an easy manner and does not require going to the ice cream parlour for a cup of ice cream as this ice cream has got the exact vanilla ie cream flavours which we get in ice cream shops
No Churn Ice Cream 6 Different Flavors Life Made Simple